Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Gateau breton pur beurre
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Churned butter30%No flag
- Salt from guerande0.3%No flag
- Raising agent4.8%No flag
- E500ii0.1%No flag
- Tartrate monopotassique · E3364.4%No flag
Show original label text
Farine de _blé_ bio, _beurre_ de baratte bio 30%, sucre pure canne bio, jaune d'_œufs_ bio, sel de Guérande, poudre à lever (amidon de _blé_ bio, bicarbonate de sodium, tartrate monopotassique).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Cane SugarLow concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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