Declared allergens
This product declares Fish, Sulphites.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Paté di Pomodori Secchi, Tonno, Funghi e Melanzane
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Fish
- Sulphites
Declared on pack via Open Food Facts · updated 19 Mar 2026
Ingredients
- Sundried tomatoes26%No flag
- Funghi pleurotus5%No flag
- Aubergine5%No flag
- Courgette3.1%No flag
- Extra virgin olive oil2.1%No flag
- Wine vinegar1.5%No flag
- Hot chili peppers0.2%No flag
- Acidity regulator<0.1%No flag
- Acido citrico · E330<0.1%No flag
- Acido lattico · E270<0.1%No flag
Show original label text
Olio di semi di girasole 38%, pomodori secchi 26%, tonno 15%, funghi pleurotus 5%, melanzane 5%, zucchine, carote, olio extra vergine di oliva, aceto di vino (contiene anidride solforosa), sale, aglio, peperoncino piccante, origano; correttori di acidità: acido citrico, acido lattico
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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