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Pending enrichment
- Pasteurised milk73.2%—
- Lactic ferments13.4%—
- Salt0.5%—›
- E5090.5%—
- Coagulant0.5%—
- Cuajo no animal0.5%—
- Preservative12%—
- E2350.5%—
- E20211.6%—
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Leche pasteurizada, fermento láctico, sal, cloruro de calcio, coagulante (cuajo no animal), conservadores (natamicina, sorbato de potasio).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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