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Greenveil proxy cache
Asset write on fetch
- Wheat flour50%—›
- Tomato puree25%—
- QUESO mozzarella13.5%—
- Water5.8%—›
- Aubergine5.8%—
- Aubergine2.9%—
- Sunflower oil1.4%—›
- Salt1.4%—›
- Grilled courgette—
- Courgette—
- Sunflower oil—›
- Sall—
- Bell pepper—
- Lpimientos—
- Sunflower oil—›
- Salt—›
- QUESO provola ahumado—
- Tomato pulp—
- Asparagus—›
- Olive oil—›
- Salt—›
- Dextrose—›
- Malted wheat flour—
- Yeast—›
- Orégano—›
Show original label text
Harina de _TRIGO_, puré de tomate, _QUESO_ mozzarella (13,5%), agua, berenjena asada (6,8%) (berenjena, aceite de girasol, sal), calabacín asado (6,8%)[calabacín, aceite de girasol, sall, pimientos (6,8%) Lpimientos, aceite de girasol, sal], _QUESO_ provola ahumado (3,5%), pulpa de tomate, espárragos (2%), aceite de oliva (1,5%), sal, dextrosa, harina de _TRIGO_ malteada, levadura, orégano deshidratado.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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