Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 30 Mar 2026
Saraceni ai formaggi
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 30 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Filling50%No flag
- Ricotta15.4%No flag
- Formaggio pecorino12.5%No flag
- Sheeps milk6.3%No flag
- BreadcrumbsNo flag
- Wheat flour type 0No flag
- Lactic fermentsNo flag
- PreservativeNo flag
- Acido sorbico · E200No flag
- Fresh pastaNo flag
- Wheat flour type 00No flag
- Buckwheat flourNo flag
- Le percentuali indicate si riferiscono al totale del prodottoNo flag
Show original label text
Ripieno 50%: ricotta 15,4% (siero di latte, latte, sale), formaggio pecorino 12,5% (latte di pecora, caglio, sale), pangrattato (farina di grano tenero tipo "0", acqua, sale), formaggio 6% (latte, sale, caglio, fermenti lattici), riso, acqua, sale, pepe, noce moscata, conservante: acido sorbico. Pasta fresca 50%: farina di grano tenero tipo "00", semola di grano duro, farina di grano saraceno 3%, uova 9%, acqua. Può contenere: crostacei, pesce, sedano, molluschi, frutta a guscio, soia e senape. Le percentuali indicate si riferiscono al totale del prodotto.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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