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Muslo de pollo asado relleno de jamón serrano
Greenveil's read: consider avoiding.
- Critical
- Chicken thigh94%—›
- Serrano raw ham5%—
- Ham4%—
- Salt0.5%—›
- Sugar<0.1%—›
- Preservative<0.1%—
- E250<0.1%⚠ High
- E252<0.1%⚠ Moderate
- Antioxidant0.4%—
- E3010.4%—
- Sal especias0.6%—
- Stabiliser0.2%—
- E452i0.2%—
- Dextrose0.1%—›
- Antioxidant<0.1%—
- E301<0.1%—
- Flavouring<0.1%—
- Preservative<0.1%—
- E250<0.1%⚠ High
- Polyphosphates (E452)⚠ Low
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Muslo de pollo (94%), jamón serrano (5%) [jamón de cerdo, sal, azúcar, conservadores: nitrito sódico, nitrato potásico, antioxidante: ascorbato sódico], sal especias, estabilizante: polifosfato de sodio, dextrosa; antioxidante: ascorbato sódico, aroma, conservador: nitrito sódico.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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