Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Dessert au chocolat
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Carrageenan).
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Whole milk63.5%No flag
- Skimmed milk powder9.6%No flag
- Cocoa paste1.5%No flag
- Fat reduced cocoa powder0.4%No flag
- Modified tapioca starch1.1%No flag
- Fat reduced cocoa powder1.1%No flag
- Gelling agent1.1%No flag
- Carraghénanes · E4071.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- AVEC DU BON LAIT FRANÇAIS 360ge 6x60g) Poids net1.1%No flag
- A consommer jusquau1.1%No flag
- 23 08 2460111.1%No flag
Show original label text
Lait entier (origine France), sucre, crème (lait), lait écrémé en poudre, chocolat 2,2 % (pâte de cacao, sucre, cacao maigre en poudre), amidon transformé de tapioca, cacao maigre en poudre, gélifiant: carraghénanes, SOURCE DE CALCIUM, AVEC DU BON LAIT FRANÇAIS 360ge 6x60g) Poids net: A consommer jusquau : 23 08 246011
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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