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Galettes et Palets Bretons
Greenveil's read: consider avoiding.
- Critical
- Galettes pur beurre50%—
- Wheat flour50%—›
- Sugar25%—›
- Butterfat22%—›
- Ceufs entiers1.5%—
- Salt0.8%—›
- Raising agent0.4%—
- E5000.2%—
- Palets pur beurre0.2%—
- Wheat flour0.2%—›
- Sugar<0.1%—›
- Butterfat<0.1%—›
- Ceufs entiers—
- Raising agent—
- E450⚠ Low
- E500—
- Salt—›
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GALETTES PUR BEURRE : Farine de _blé_, sucre, _beurre_ pâtissier 22%, _ceufs_ entiers, sel, poudre à lever carbonates de sodium. Traces éventuelles de _soja_. PALETS PUR BEURRE : Farine de _blé_, sucre, _beurre_ pâtissier 20%, _ceufs_ entiers, poudres à lever (diphosphates, carbonates de sodium), sel. Traces éventuelles de _soja_.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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