Declared allergens
This product declares Celery, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Mar 2026
2 burgers aux épinards
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Rye flakes11.7%No flag
- Wheat flakes5.9%No flag
- Stabiliser1.5%No flag
- Potato flakes0.7%No flag
- Oat fibre0.2%No flag
- Vegetable broth0.2%No flag
- BreadcrumbsNo flag
Show original label text
Épinards* (38%), amidon de mais*, soja*, flocons de seigle*, flocons de blé*, pommes de terre*, liant* (flocons de pomme de terre*, amidon de maïs*, amidon de pomme de terre*, fibres d'avoine*), oignons*, amidon de riz*, bouillon de légumes* (sel marin, extrait de levure, amidon de riz*, huile de tournesol*, oignons*, carottes*, céleri*), poudre d'épinard*, sel marin, paprika*, poivre noir*, huile de tournesol*, chapelure* (farine de blé*, sel marin, levure). *Ingrédients agricoles issus de l'Agriculture Biologique.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Rice StarchLow concern
- Corn StarchLow concern
- Sea SaltLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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