Declared allergens
This product declares Celery.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Aubergines Cuisinées à la Provençale
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Celery
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Aubergine50%No flag
- Tomato concentrate11%No flag
- Crème de riz6%No flag
- MarjoramNo flag
- Concentrated lemon juiceNo flag
Show original label text
aubergines 50% , eau, concentré de tomates 11%, crème de riz, huile de tournesol, sucre, ail, 0,9%, oignon 0,7%, sel de mer, carottes, céleri, persil, 0,1%, thym 0,02%, basilic, romarin, paprika, marjolaine, sarriette, jus concentré de citron, poivre.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- Sunflower OilLow concern
- SugarLow concern
5 of 15 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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