Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Biscotte à la farine complete
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 3 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Farine de blé complet T11084.5%No flag
- Unhydrogenated coconut oil12.1%No flag
- Unrefined cane sugar1%No flag
- Salt from ile de re0.8%No flag
- Baker S yeast0.8%No flag
- Rye sourdough0.8%No flag
Show original label text
Farine de blé complet T110 84,5%, huile coco non hydrogénée, sucre de canné roux non raffiné, sel marin non raffiné de l'île Re, levure boulangère, levain de seigle.
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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