Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 23 Mar 2026
Chocolat au Lait à Croquer aux Éclats de Caramel et Fleur de Sel de Guérande
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 23 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Unrefined cane sugar31.9%No flag
- Cocoa paste14.4%No flag
- Éclats de caramel a beurre salé10%No flag
- Sweetened condensed milk1%No flag
- Salt from guerande0.5%No flag
- Fleur de sel from guerande0.3%No flag
Show original label text
Sucre de canne roux*, beurre de cacao*, poudre de _lait_ entier* 18,8%, pâte de cacao*, éclats de caramel a beurre salé* 10% (sucre de canne*, sirop de glucose*, _lait_ concentré sucre*, _beurre_*, sel de Guérande), fleur de sel de Guérande 0,3%. *Ingrédients issus de l'Agriculture Biologique.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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