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MOULAGE AU CHOCOLAT NOIR PRODUIT DE L'AGRICULTURE BIOLOGIQUE Ingrédients pâte de cacao*, sucre de canne roux", beurre de cacao*, poudre de cacao*. Cacao: 70% minimum. *Ingrédients issus de l'agriculture biologique, certifié par FR-BIO-01 / Agriculture non UE. Peut contenir des traces de gluten, oeuf, arachides, lait, soja et fruits à coque.
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