Declared allergens
This product declares Gluten, Mustard, Soy.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Salade de Lentilles Vertes au Tofu
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cooked green lentils45.9%No flag
- Spécialité végétale à base de soja27.5%No flag
- Tofu27.5%No flag
- Gelling agentNo flag
- NigariNo flag
- TamariNo flag
- Soja entier selNo flag
- Ferment Aspergillus oryzæNo flag
- Sauce vinaigrette13.3%No flag
- Mustard0.8%No flag
- Red onion0.4%No flag
Show original label text
Lentilles vertes cuites* 45,9%, spécialité végétale à base de soja* 27,5% [tofu frais 94% (eau, soja dépelliculé* 26,7%, gélifiant: Nigari), tamari* (eau, soja entier sel, ferment Aspergillus oryzæ), sel, ail, épices* (coriandre*, muscade*, poivre*)], sauce vinaigrette* [huile de tournesol*, eau, vinaigre*, moutarde* (graines de moutarde*, eau, vinaigre*, sel), sel), oignons rouges* 8%, sel, poivre*, vinaigre* *Ingrédients agricoles issus de l'Agriculture Biologique. Peut contenir des traces de : gluten, oeuf, poisson, lait, fruits à coque, céleri.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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