Declared allergens
This product declares Celery, Dairy, Gluten, Mustard, Shellfish.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Mayonnaise
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Celery
- Dairy
- Gluten
- Mustard
- Shellfish
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Jaune d'oeufs de poules élevé au sol10%No flag
- Mustard5%No flag
- Extrait de légume5%No flag
- Preservative0.7%No flag
- Sorbate de potassium · E2020.7%No flag
- Antioxidant0.7%No flag
- Calcium disodium EDTA · E3850.7%No flag
- Fabriqué dans un atelier qui utilise0.7%No flag
- Crustacean0.7%No flag
Show original label text
Huile de colza, jaune d'oeufs de poules élevé au sol (10%), vinaigre, moutarde, extrait de légume, sel, conservateur sorbate de potassium), antioxydant (calcium disodium EDTA) Fabriqué dans un atelier qui utilise : l'orge, le blé, le seigle, les crustacés, le soja, le lait et le céleri.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
6 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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