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Creation citron&agrumes
Labeyrie, LenôtreSnacks · 3760197633470

Creation citron&agrumes

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Tree nuts

Declared on pack via Open Food Facts · updated 14 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Tarte à base d'une pâte sablée pur beurre50%No flag
  • Garnie d'une mousse aux citrons25%No flag
  • Citrus fruit12.5%No flag›
  • Whipped cream6.3%No flag
  • Nappée6.3%No flag
  • CreamNo flag›
  • CreamNo flag›
  • StabiliserNo flag
  • Carraghénanes · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Wheat flourNo flag›
  • Purée de citrons jaunes sucréeNo flag
  • LemonNo flag›
  • SugarNo flag›
  • Pink grapefruitNo flag
  • Pink grapefruitNo flag
  • SugarNo flag›
  • AntioxidantNo flag
  • Vitamin CNo flag›
  • Whole milkNo flag
  • ButterfatNo flag›
  • EggNo flag›
  • WaterNo flag›
  • Orange zestNo flag
  • Sugared egg yolkNo flag
  • Egg yolkNo flag›
  • SugarNo flag›
  • Glucose fructose syrupNo flag
  • LemonNo flag›
  • Concentrated lemon juiceNo flag
  • Acidity regulatorNo flag
  • Acide citrique · E330No flag
  • WaterNo flag›
  • Lemon pulpNo flag
  • SugarNo flag›
  • LemonNo flag›
  • Gelling agentNo flag
  • Pectines · E440aNo flag
  • Carraghénanes · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • StarchNo flag›
  • Beef gelatinNo flag›
  • Skimmed milk powderNo flag
  • ButterNo flag›
  • Raising agentNo flag
  • Diphosphates · E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Carbonates de sodium · E500No flag
  • SaltNo flag›
  • Natural vanilla flavouringNo flag
  • ColourNo flag
  • Caroténoides · E160No flag
  • Bourbon vanillaNo flag›
  • FillingNo flag
  • CoatingNo flag›
  • CoatingNo flag›
  • Lemon zestNo flag
  • SugarNo flag›
  • Lemon zestNo flag
  • AcidNo flag›
  • Acide citrique · E330No flag
  • AntioxidantNo flag
  • Vitamin CNo flag›
  • Orange zestNo flag
  • ChocolateNo flag›
  • Cocoa pasteNo flag
  • SugarNo flag›
  • Cocoa butterNo flag›
  • Natural vanillaNo flag
  • ColourNo flag
  • E171High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Curcumine · E100No flag
  • Pistachio nutsNo flag
  • WalnutNo flag›
  • HazelnutNo flag›
  • AlmondNo flag›
  • SoyaNo flag›
Show original label text

Tarte à base d'une pâte sablée pur beurre, garnie d'une mousse aux citrons, d'une purée d'agrumes et d'une crème fouettée – nappée (98,8%) : Sucre, crème (crème, stabilisant : carraghénanes), farine de blé, purée de citrons jaunes sucrée 14%* (citrons jaunes 70%, sucre), purée de pamplemousses roses sucrée 9,3%* (pamplemousses roses 89%, sucre, antioxydant : acide ascorbique), lait entier, beurre concentré (soit 5,5%* en beurre reconstitué), œufs, eau, semoule de zeste d'oranges 2,3%*, jaune d'oeufs sucré (jaune d'œufs, sucre), sirop de glucose et de fructose, purée concentrée de citrons jaunes 0,5%* (jus concentré de citrons jaunes, correcteur d'acidité : acide citrique, eau, pulpe de citrons jaunes, sucre, citrons jaunes), gélifiants : pectines, carraghénanes ; amidon, gélatine de bœuf, lait écrémé en poudre, beurre, poudres à lever : diphosphates, carbonates de sodium (contient blé), sel, arôme naturel de vanille, colorant : caroténoides, vanille Bourbon en poudre. *Pourcentages exprimés sur la pâte, la garniture et le nappage. Décor (1,2%) : Zeste de citrons jaunes semi-confits (sucre, zeste de citrons jaunes, acidifiant : acide citrique, antioxydant : acide ascorbique), semoule de zeste d'oranges, chocolat (pâte de cacao, sucre, beurre de cacao, vanille naturelle, colorants : E171, curcumine). Les informations soulignées dans la liste des ingrédients et reprises ci-dessous sont destinées aux personnes allergiques. CONTIENT : CÉRÉALES CONTENANT DU GLUTEN, LAIT ET OEUFS. PEUT CONTENIR DES TRACES DE : FRUITS À COQUE (PISTACHES, NOIX, NOISETTES ET AMANDES) ET SOJA.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Tree nuts.

Declared on pack via Open Food Facts · updated 14 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 13 not assessed

13 of 16 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

38 items

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