Skip to content
Saving recent analysis
Magret de Canard Séché du Sud-Ouest au poivre
LabeyrieMeats And Their Products · 3033619260111

Magret de Canard Séché du Sud-Ouest au poivre

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 23 Mar 2026

Ingredients

  • Magret de Canard du Sud-Ouest97.9%No flag
  • Salt1.1%No flag
  • Pepper0.1%No flag
  • Spice<0.1%No flag
  • Antioxidant<0.1%No flag
  • E301<0.1%No flag
  • Preservative<0.1%No flag
  • E250<0.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Ferments<0.1%No flag
  • Poivre de couverture0.5%No flag
Show original label text

Magret de Canard du Sud-Ouest, sel, poivre (0.13%), épices, antioxydant : E301, conservateur : E250, ferments, poivre de couverture (0,03%)

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 3 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

8 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.