Declared allergens
This product declares Celery, Dairy, Gluten, Tree nuts.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Parmentier de Bœuf (À la mousseline de potiron butternut parsemée d'amandes effilées)
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Carrageenan).
- High
Allergens
- Celery
- Dairy
- Gluten
- Tree nuts
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Giant squash24%No flag
- Brunoise de légume11.6%No flag
- Joue de bœuf cuite8.2%No flag
- Stabiliser4.4%No flag
- Carraghénanes · E4074.4%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Potato flakes4.3%No flag
- Garden peas3.8%No flag
- Roux3.2%No flag
- Red wine0.4%No flag
- Fond de bœuf0.1%No flag
- Meat<0.1%No flag
- Jus de cuisson de viande de bœuf<0.1%No flag
- Jus de veau lié aromatisé déshydraté<0.1%No flag
- Flavouring<0.1%No flag
- Chicorée solubleNo flag
- HerbNo flag
- Veal meatNo flag
- AntioxidantNo flag
- Extrait de romarin · E392No flag
- Colour<0.1%No flag
- Caramel ordinaire · E150a<0.1%No flag
- Vegetable broth<0.1%No flag
- Légumes et jus de cuisson de légumes<0.1%No flag
- Double concentrated tomato<0.1%No flag
- Flaked almondsNo flag
Show original label text
Purée de potiron (24 %), eau, courge butternut (15 %), brunoise de légume (carotte, _céleri_, navet, oignon), joue de bœuf cuite (8,2 %), _crème_ (stabilisant: carraghénanes), flocon de pomme de terre (pomme de terre déshydratée, épice, curcuma), petits pois, roux (farine de _blé_, _beurre_), _beurre_, amidon de maïs, ail, concentré de vin rouge, persil, fond de bœuf (viande et jus de cuisson de viande de bœuf, sel), jus de veau lié aromatisé déshydraté (fécule de pomme de terre, arômes, sel, graisse de poulet, sucre, chicorée soluble, plantes aromatiques, farine de _blé_, viande de veau déshydraté, tomate déshydratée, épices, antioxydant : extrait de romarin), sel, tomate en poudre (0,3%), colorant : caramel ordinaire, bouillon de légumes [légumes et jus de cuisson de légumes (carotte, tomate, oignon, ail), huile de tournesol, sel], double concentré de tomate, _amande_ effilée (0,1 %), thym, piment, poivre.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Corn StarchLow concern
6 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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