Skip to content
Saving recent analysis
Porketta tramezzino and bell pepper
Laboratorio Gastronomico Due a.a.Plant Based Foods And Beverages · 8033971092806

Porketta tramezzino and bell pepper

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Celery
  • Egg
  • Fish
  • Gluten
  • Lupin
  • Molluscs
  • Mustard
  • Peanut
  • Sesame
  • Shellfish
  • Sulphites

Declared on pack via Open Food Facts · updated 17 Aug 2023

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Tramezino with pork and bell pepper in mustard sauce with mayonnaise50%No flag
  • Ingredients25%No flag
  • Bread12.5%No flag
  • Soft wheat flour12.5%No flag
  • Water12.5%No flag›
  • Sunflower oil3%No flag›
  • Brewer's yeast4.8%No flag
  • Salt2.4%No flag›
  • Sugar1.2%No flag›
  • Pork1.2%No flag›
  • Pork1.2%No flag›
  • SaltNo flag›
  • DextroseNo flag›
  • SucroseNo flag›
  • FructoseNo flag›
  • FlavouringNo flag
  • Natural flavouringNo flag
  • Smoke flavouringNo flag
  • SpiceNo flag›
  • HerbsNo flag
  • WineNo flag›
  • Milk derivativesNo flag
  • AntioxidantNo flag
  • E301No flag
  • PreservativeNo flag
  • E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • MayonnaiseNo flag
  • Sunflower oilNo flag›
  • WaterNo flag›
  • EggsNo flag›
  • Wine vinegarNo flag
  • Corn starchNo flag›
  • SaltNo flag›
  • SugarNo flag›
  • MustardNo flag
  • WaterNo flag›
  • Mustard seedsNo flag›
  • Wine vinegarNo flag
  • SaltNo flag›
  • SugarNo flag›
  • SpiceNo flag›
  • Acidity regulatorNo flag
  • E270No flag
  • PreservativeNo flag
  • E202No flag
  • Bell pepperNo flag
  • Bell pepperNo flag
  • WaterNo flag›
  • SaltNo flag›
  • Acidity regulatorNo flag
  • E330No flag
  • AntioxidantNo flag
  • E300No flag
  • MustardNo flag
  • WaterNo flag›
  • MustardNo flag
  • Wine vinegarNo flag
  • SaltNo flag›
  • SugarNo flag›
  • SpiceNo flag›
  • Acidity regulatorNo flag
  • E270No flag
  • The product may contain traces ofNo flag
  • NutsNo flag›
  • SoyaNo flag›
  • PeanutsNo flag›
  • CeleryNo flag›
  • Sesame seedsNo flag
  • MolluscsNo flag
  • Lupin beanNo flag
  • CrustaceansNo flag
Show original label text

Tramezino with pork and bell pepper in mustard sauce with mayonnaise. Ingredients: Bread (soft wheat flour, water, sunflower oil (3%), brewer's yeast, salt, sugar), pork 19% [Pork (90-95%), salt, dextrose, sucrose, fructose, flavors, natural flavors, smoke flavors, spices, herbs, wine, milk derivatives. Antioxidant: E301. Preservatives: E250], Mayonnaise 17% [sunflower oil, water, pasteurized eggs, wine vinegar, (contains sulfite), corn starch, salt, sugar, mustard (water, mustard seeds, wine vinegar (contains sulfite ), salt, sugar, spices, acidity regulator E270), preservative: E202], Bell pepper 7% (bell pepper, water, salt. Acidity regulator: E330. Antioxidant: E300), Mustard 3% [water, mustard, wine vinegar, (contains sulphite), salt, sugar, spices, acidity regulator E270]. The product may contain traces of: fish, nuts, soy, peanuts, celery, sesame seeds, molluscs, lupins, crustaceans.

Alerts

Declared allergens

This product declares Celery, Egg, Fish, Gluten, Lupin, Molluscs, Mustard, Peanut, Sesame, Shellfish, Sulphites.

Declared on pack via Open Food Facts · updated 17 Aug 2023

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 2 low · 5 not assessed

5 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

20 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.