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Labree's Bakery IncSnacks · 0074555038634

La Bree's Bakery, Red & Green Mini Cupcakes With Sprinkles

Greenveil's read: consider avoiding. Food health critical · 11 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Ingredients

  • Cake50%No flag
  • Sugar25%No flag
  • Water12.5%No flag
  • Fortified wheat flour6.3%No flag
  • Flour3.1%No flag
  • Niacin · E3751.6%No flag
  • Iron0.8%No flag
  • Thiamin mononitrate0.4%No flag
  • Riboflavin · E1010.2%No flag
  • Folic acid0.2%No flag
  • Soya oil3.1%No flag
  • Eggs1.6%No flag
  • Cocoa0.8%No flag
  • Vegetable fat0.4%No flag
  • Palm oil0.2%No flag
  • Distilled monoglycerides<0.1%No flag
  • Polysorbate 60 · E435<0.1%No flag
  • Citric acid · E330<0.1%No flag
  • Corn syrup0.2%No flag
  • Food starch-modified<0.1%No flag
  • Whey<0.1%No flag
  • Vital wheat gluten<0.1%No flag
  • Salt<0.1%No flag
  • Sodium aluminum phosphate · E541No flag
  • DextroseNo flag
  • Titanium dioxide · E171High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Sodium propionate · E281Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Potassium sorbate · E202No flag
  • PreservativeNo flag
  • Oleyl lactylic acidNo flag
  • Soya lecithinNo flag
  • E500iiNo flag
  • Baking powderNo flag
  • E500iiNo flag
  • Sodium acid pyrophosphate · E450iNo flag
  • Corn starchNo flag
  • Monocalcium phosphate · E341iNo flag
  • Natural and artificial vanilla flavorNo flag
  • Sorbitan monostearate · E491No flag
  • Polysorbate 60 · E435No flag
  • Propylene glycol monoestersNo flag
  • Mono- and diglycerides · E471No flag
  • Datem · E472eNo flag
  • E160aiNo flag
  • Carboxymethylcellulose · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • ColourNo flag
  • Annatto · E160bNo flag
  • TurmericNo flag
  • Artificial flavouringNo flag
  • Yellow 5 · E102High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Gum arabic · E414No flag
  • Citric acid · E330No flag
  • Xanthan gum · E415No flag
  • Phosphoric acid · E338Low

    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

  • Icing25%No flag
  • Sugar12.5%No flag
  • Vegetable fat6.3%No flag
  • Palm oil3.1%No flag
  • Distilled monoglycerides1.6%No flag
  • Polysorbate 60 · E4350.8%No flag
  • Citric acid · E3300.8%No flag
  • Water3.1%No flag
  • Cocoa1.6%No flag
  • Corn syrup0.8%No flag
  • Glycerin · E4220.4%No flag
  • Corn starch0.2%No flag
  • Food starch-modified<0.1%No flag
  • Guar gum · E412<0.1%No flag
  • Natural and artificial vanilla and butter flavors<0.1%No flag
  • Salt<0.1%No flag
  • Sorbitan monostearate · E491No flag
  • Polysorbate 60 · E435No flag
  • MonoglyceridesNo flag
  • Phosphoric acid · E338Low

    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

  • Sodium propionate · E281Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Potassium sorbate · E202No flag
  • PreservativeNo flag
  • Gum arabic · E414No flag
  • Citric acid xanthan gumNo flag
  • Yellow 5 · E102High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Yellow 6 · E110High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Red 40 · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Green 3 · E143No flag
  • Blue 1 · E133Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

  • Red 3 · E127Moderate

    Iodine-based red dye; thyroid effects in animal studies; restricted uses.

  • Toppings12.5%No flag
  • Sugar12.5%No flag
  • Modified corn starch6.3%No flag
  • Palm kernel oil3.1%No flag
  • Corn starch1.6%No flag
  • Glucose powder0.8%No flag
  • Cocoa powder0.4%No flag
  • Soya lecithin0.2%No flag
  • Artificial flavouring<0.1%No flag
  • Gum arabic · E414<0.1%No flag
  • Fd&c blue 1 · E133<0.1%Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

  • Red 3 · E127<0.1%Moderate

    Iodine-based red dye; thyroid effects in animal studies; restricted uses.

  • Yellow 5 · E102High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Yellow 6 · E110High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Red 40 · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Green 3 · E143No flag
  • SaltNo flag
  • Sugar glazeNo flag
  • Poly sorbate 60No flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Cake [sugar, water, bleached enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, eggs, cocoa (processed with alkali), vegetable shortening (palm oil, distilled monoglycerides, polysorbate 60, citric acid), corn syrup, food starch-modified, whey, vital wheat gluten, salt, sodium aluminum phosphate, dextrose, titanium dioxide, sodium propionate and potassium sorbate (preservatives), oleyl lactylic acid, soy lecithin, sodium bicarbonate, baking powder (sodium bicarbonate, sodium acid pyrophosphate, corn starch, monocalcium phosphate), natural and artificial vanilla flavor, sorbitan monostearate, polysorbate 60, propylene glycol monoesters, mono and diglycerides, datem, beta carotene, carboxymethylcellulose, colors (annatto extract, turmeric), artificial flavor, yellow 5, gum arabic, citric acid, xanthan gum, phosphoric acid], icing [sugar, vegetable shortening (palm oil, distilled monoglycerides, polysorbate 60, citric acid), water, cocoa (processed with alkali), corn syrup, glycerin, corn starch, food starch-modified, guar gum, natural and artificial vanilla and butter flavors, salt, sorbitan monostearate, polysorbate 60, monoglycerides, phosphoric acid, sodium propionate and potassium sorbate (preservatives), gum arabic, citric acid xanthan gum, yellow 5, yellow 6, red 40, green 3, blue 1, red 3], toppings: [sugar, modified corn starch, palm kernel oil, corn starch, glucose powder, cocoa powder, soy lecithin, artificial flavor, gum arabic, fd&c blue 1, red 3, yellow 5, yellow 6, red 40, green 3, salt, sugar glaze, poly sorbate 60]

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 10 ingredients yet.

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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