Declared allergens
This product declares Celery, Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Pfifferling-Cremesuppe
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cantharellus4%No flag
- Cep1.8%No flag
- Iodised salt0.6%No flag
- Flavouring0.6%No flag
- Tomato puree0.6%No flag
- Acidity regulator0.6%No flag
- Natriumcitrate · E3310.6%No flag
- Thickener0.4%No flag
- Guarkernmehl · E4120.2%No flag
- Xanthan · E4150.2%No flag
- Barley malt extract0.4%No flag
- Emulgator e472e0.4%No flag
- Färbender Kurkumaextrakt0.4%No flag
Show original label text
Wasser, Pfifferlinge 4 %, SAHNE 3,5 %, pflanzliche Öle (Palmöl, Rapsöl), modifizierte Stärke, Steinpilze, Zwiebeln, Jodsalz, WEIZENMEHL, AROMA (enthält SOJA, MILCH und SELLERIE), MILCHZUCKER, Tomatenmark, Gewürze, Säureregulator: Natriumcitrate; MILCHEIWEIß, MOLKENEIWEIß, Zucker, Verdickungsmittel: Guarkernmehl und Xanthan; GERSTENMALZEXTRAKT, Emulgator E 472e, färbender Kurkumaextrakt.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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