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PRESIDENT BURGER CHEDDAR EMMENTAL 12 TRANCHES 200g
Lactalis, PrésidentDairies · 3032220061100

PRESIDENT BURGER CHEDDAR EMMENTAL 12 TRANCHES 200g

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 28 May 2026

Ingredients

  • Skimmed milk54.2%No flag
  • Cheese22.9%No flag
  • Milk11.5%No flag
  • Salt1.2%No flag
  • Ferments10.3%No flag
  • Emmental<0.1%No flag
  • Cheddar10.2%No flag
  • Water11.5%No flag
  • Butter5.7%No flag
  • Whey2.9%No flag
  • Milk proteins1.4%No flag
  • Emulsifying salts0.7%No flag
  • Polyphosphates · E4520.7%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Thickener0.4%No flag
  • Carraghénanes · E4070.4%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Flavouring0.2%No flag
  • Salt<0.1%No flag
  • Acidity regulator<0.1%No flag
  • Acide citrique · E330<0.1%No flag
  • Colour<0.1%No flag
  • Rocou · E160b<0.1%Low

    Natural colour; occasional allergic/intolerance reactions.

Show original label text

LAIT écrémé reconstitué, fromages [(LAIT,sel,ferments,(emmental 7% et cheddar 7%)], eau, beurre (LAIT) lactosérum (LAIT) protéines de LAIT, sel de fonte : polyphosphates, épaississant : carraghénanes, arôme (LAIT) sel, correcteur d'acidité : acide citrique , colorant : rocou.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 28 May 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 7 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

12 items

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