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- Milk66.7%—›
- Crème* pasteurisée ferments lactiques16.7%—
- Contient plus de 82% d'humidité16.7%—
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Lait* pasteurisé, crème* pasteurisée ferments lactiques. *Origine France 40% de matières grasses sur extrait sec, soit 7,9% de matières grasses dans le produit fini. Contient plus de 82% d'humidité.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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