Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Greek Lowfat Yogurt
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Grade a cultured pasteurized reduced fat milk53.6%No flag
- Pectin · E440a6%No flag
- Corn starch-modified natural flavors6%No flag
- Fruit5.2%No flag
- Colour2.6%No flag
- Citric acid · E3301.3%No flag
- Potassium sorbate · E2020.7%No flag
- Preservative0.7%No flag
- Stevia leaf extract · E9600.3%No flag
- Natural sweetener0.3%No flag
- Live active cultures0.2%No flag
Show original label text
Grade a cultured pasteurized reduced fat milk, sugar, peaches, milk protein concentrate, corn starch, pectin, corn starch-modified natural flavors, fruit and vegetable juice (for color), citric acid, potassium sorbate (to maintain freshness), stevia leaf extract (natural sweetener), live active cultures: s. thermophilus, l. bulgaricus.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Corn StarchLow concern
4 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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