Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 18 Jul 2023
Taiwan Style Taro Cake
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Soy
Declared on pack via Open Food Facts · updated 18 Jul 2023
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Sodium 5'-Inosinate0.1%No flag
- Sodium 5'-Guanylate<0.1%No flag
- Glycine · E640i<0.1%No flag
- Emulsifiablility0.7%No flag
- Glycerin Fatty Acid Ester0.7%No flag
Show original label text
Water, Radish, Rice, Rice Flour, Corn Starch, Soybean oil, Salt, Seasoning(Sodium 5'-Inosinate, Sodium 5'-Guanylate, Glycine, DL-Alanine, Disodium Succinate, Yeast Extract, Maltodextrin), Sugar, Emulsifiablility (Glycerin Fatty Acid Ester)
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Corn StarchLow concern
- SaltLow concern
5 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
10 items
Your context
Recent scans
See allProducts you open appear here on this device.