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Weston Seasoned Skin on Wedges
Lamb Weston8711571023016

Weston Seasoned Skin on Wedges

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Diphosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 28 Apr 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Errits26%No flag
  • Surgelés 'Ingrédierru21%No flag
  • Potato13%No flag›
  • 867013%No flag
  • Coating8%No flag›
  • Wheat flourNo flag›
  • Se12.7%No flag›
  • Modified starch11%No flag›
  • Starch10%No flag›
  • Cayenne pepper9.3%No flag›
  • Poudre poudre d'oignon' agents8%No flag
  • E4505.5%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E5002.5%No flag
  • Yeast extract4%No flag›
  • Dextrose2%No flag›
  • Sunflower oilNo flag›
  • PréparatlonNo flag
  • Friteuse.' faire frire 3No flag
  • 15 min à 1750CNo flag
  • Ne pas trop cuireNo flag
  • Faire frire et wire les produits jusqtjà ce qu'ils soient croustillantsNo flag
  • FourNo flag
  • Faire cuire 15-20 min à 2000CNo flag
  • Faire pivoter le produit de moaé du txnps de cuissonNo flag
  • I mois*-60C I semaine.Ne pas recongeler une foisdé«ngeléNo flag
  • ?zys dorizineNo flag
  • NL pour pour Royaume-UniNo flag
  • A brefritoss congeladosNo flag
  • CondimentadosNo flag
Show original label text

errits, surgelés 'Ingrédierru: Pommes de terre (8670)' enrobage (8%) [farine de froment, se}, amidon modifié, amidon, poivre de Cayenne), poudre poudre d'oignon' agents (E450, E500), extrait de levure, dextrose), huile de tournesol (6%). Préparatlon: Friteuse.' faire frire 3:15 min à 1750C. Ne pas trop cuire. Faire frire ou wire les produits jusqtjà ce qu'ils soient croustillants. Four: faire cuire 15-20 min à 2000C. Faire pivoter le produit de moaé du txnps de cuisson. I mois*-60C I semaine.Ne pas recongeler une foisdé«ngelé. ?zys dorizine: *NL pour pour Royaume-Uni. a brefritoss congelados, condimentados

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 28 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 4 not assessed

4 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

18 items

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