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- Cow S milk91.2%—
- Mélange de wasabi2.5%—
- Horseradish1.7%—›
- Wasabi0.4%—
- Horseradish0.2%—›
- Mustard0.1%—
- Wasabi japonica0.1%—
- Mustard seed0.4%—›
- Salt0.9%—›
- Lactic ferments0.9%—
- Microbial rennet0.9%—
- Flavouring0.9%—
- Colour0.9%—
- E1410.9%—
- E1000.9%—
- Preservative0.9%—
- E2510.9%⚠ Moderate
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Lait de vache pasteurisé, 2,5% mélange de wasabi (raifort, poudre de wasabi (poudre de raifort, poudre de moutarde, 24% wasabi japonica), graine de moutarde), sel, ferments Lactiques, présure microbienne, arôme, colorant: E141, extrait de curcuma, conservateur: nitrate de sodium.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitrateReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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