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Bloc de foie gras de canard
Larnaudie, jean LARNAUDIEFish And Meat And Eggs · 3113010149441

Bloc de foie gras de canard

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 18 Mar 2026

Ingredients

  • Duck foie gras72.6%No flag
  • Water13.9%No flag
  • Salt0.9%No flag
  • Port0.5%No flag
  • Pepper0.3%No flag
  • Sugar0.3%No flag
  • Antioxidant0.3%No flag
  • Vitamin C0.3%No flag
  • E3000.3%No flag
  • Preservative11.3%No flag
  • Nitrite de sodium · E25011.3%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • E25011.3%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Show original label text

Foie gras de canard, eau, sel, Porto (0,5%), poivre, sucre, antioxydant : acide ascorbique (E300), conservateur : nitrite de sodium (E250).

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 4 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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