Declared allergens
This product declares Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Laromme bagels
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E37512%No flag
- Riboflavin · E1011.5%No flag
- Whole wheat flour<0.1%No flag
- Oat flakes<0.1%No flag
- Seedless raisinsNo flag
- Granulated sugarNo flag
- Caramel color · E150aNo flag
- Whole eggNo flag
- Egg shadeNo flag
- Dark rye flourNo flag
- Chocolate chunkNo flag
- Cocoa pasteNo flag
- Added as an emulsifierNo flag
Show original label text
Wheat flour, enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour, potassium bromated), water, brown sugar, malt syrup, salt, yeast, wheat gluten, soybean oil, whole wheat flour, rye flour, rolled oats, oat bran, corn flour, honey, seedless raisins, granulated sugar, caramel color, spices (ground cinnamon), whole egg, egg shade, dark rye flour, blueberries, chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, added as an emulsifier, vanillin).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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