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- Yoghurt från högpastöriserad mjölk55%—
- Fat55%—
- Mjölk permeat15%—
- Water15%—›
- Fruits preparation15%—
- Mango puree9%—
- Sucrose3.4%—›
- Glucose fructose syrup1.3%—
- Modified starch0.6%—›
- Acidity regulator0.3%—
- E3300.3%—
- Flavouring0.2%—
- Colour<0.1%—
- E100<0.1%—
- E160a<0.1%—
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55% Yoghurt från högpastöriserad mjölk (3,5% fett), 15% mjölk permeat, 15% vatten, 15% fruktberedning (60% koncentrat av mangopuré, sackaros, glukos-fruktossirap, mod. stärkelse, surhetsreglerande medel: citronsyra, arom, färgämne E100, E160a).
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Per-ingredient concern · chemical identity, not food safety
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