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- Mussel68.3%—›
- Rapeseed oil30.2%—›
- Salt0.9%—›
- Smoke0.3%—
- Verarbeitete Rohware0.2%—
- Mussel<0.1%—›
- Blue mussel<0.1%—›
- Fanggebiet<0.1%—
- FAO 27||la<0.1%—
- Skagerrak und Kattegat<0.1%—
- Fangmethode<0.1%—
- Dredgen<0.1%—
- Kann kleine Muschelschalenreste enthalten<0.1%—
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MUSCHELN (68,3%), Rapsöl (30,2%), Speisesalz, Rauch. Kann Spuren von KREBSTIEREN enthalten. Verarbeitete Rohware: MUSCHELN (Mytilus edulis). Fanggebiet: FAO 27||la (Nordostatlantik), Skagerrak und Kattegat. Fangmethode: Dredgen. Kann kleine Muschelschalenreste enthalten.
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Per-ingredient concern · chemical identity, not food safety
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