Declared allergens
This product declares Celery, Dairy, Fish, Gluten, Mustard.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Makrelenfilets Curry
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Dairy
- Fish
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Mackerel fillet50%No flag
- Tomato puree3.1%No flag
- Concentrated pineapple juice1.6%No flag
- Mango Chutney0.8%No flag
- Essigsäure · E260<0.1%No flag
- Spirit vinegar0.4%No flag
- Curry0.4%No flag
- Mustard0.2%No flag
- MustardNo flag
- Spirit vinegarNo flag
- ThickenerNo flag
- Guarkernmehl · E412No flag
- Whey productNo flag
- Natural hot pepper flavouringNo flag
Show original label text
_Makrelenfilets_ (Scomber scombrus) (60%), Wasser, Rapsöl, Zucker, Tomatenmark zweifach konzentriert, Ananassaftkonzentrat, Mango Chutney (Zucker, Mangostücke, Speisesalz. Gewürze, Säuerungsmittel: Essigsäure), Branntweinessig, Curry (enthält _Senf_ und _Sellerie_) 9,8%), _Senf_ (Wasser, _Senfsaaten_, Branntweinessig, Speisesalz, Gewürze), Speisesalz, Verdickungsmittel: Guarkernmehl, modifizierte Stärke, _Molkenerzeugnis_, _Weizenmehl_, natürliches Chili-Aroma, Maltodextrin.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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