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Multigrain restaurant style tortilla chips
Greenveil's read: acceptable.
- Moderate
- Non-gmo white corn flour56.3%—
- Cold press canola oil21.9%—
- Sesame seeds10.9%—
- Quinoa5.5%—
- E1232.7%—
- Flax seeds1.4%—›
- Sea salt0.6%—›
- Lime water0.7%—›
- E5260.7%—
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Organic/non-gmo white corn flour, cold press canola oil, sesame seeds, quinoa, amaranth, flax seeds, sea salt, lime water (calcium hydroxide)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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