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Lays Bugles Nacho Cheese Flavor Snack
Lay's8710398502629

Lays Bugles Nacho Cheese Flavor Snack

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 1 Apr 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Corn58%No flag›
  • Sunflower oil31%No flag›
  • Coating6.9%No flag›
  • Whey powder3.5%No flag
  • Whey powder3.5%No flag
  • Cheese powder1.7%No flag
  • Rapeseed oil0.8%No flag›
  • Buttermilk powder0.4%No flag›
  • Whey protein0.2%No flag›
  • Whey protein0.2%No flag›
  • Flavour enhancer0.1%No flag
  • Monosodium glutamate · E621<0.1%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Disodium 5'-ribonucleotide · E635<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Onion<0.1%No flag›
  • Tomato<0.1%No flag›
  • Flavouring<0.1%No flag
  • GarlicNo flag›
  • Acidity regulatorsNo flag
  • Citric acid · E330No flag
  • Lactic acid · E270No flag
  • ColourNo flag
  • Paprika extract · E160cNo flag
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • Simple caramelNo flag
  • Palm oilNo flag›
  • Sugar2.1%No flag›
  • Salt1%No flag›
  • Dry store1%No flag
Show original label text

corn (58%), sunflower oil (31%), seasoning [whey powder (from milk), cheese powder, rapeseed oil, buttermilk powder, whey protein concentrate (from milk), flavor enhancer (monosodium glutamate, disodium 5'-ribonucleotide), onion powder, tomato powder, aroma, garlic powder, acidity regulators (citric acid, lactic acid), colorings (paprika extract, annatto, simple caramel), palm oil], sugar, salt, dry store,

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 1 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 1 moderate · 3 low

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

6 items

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