Declared allergens
This product declares Shellfish, Soy.
Declared on pack via Open Food Facts · updated 31 May 2025
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 31 May 2025
3 additives on this label are on our additives-of-concern list.
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Sweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Potatoes 61.5%, vegetable oil, Nori Seaweed Seasoning 7% (maltodextrin, sugar, flavor enhancers (621, 635), iodized salt, seaweed 0.7%, soy sauce powder, nature identical flavor, shrimp, garlic, ginger, anticaking agent 551, artificial sweetener 951), packaging gas 941.
Declared allergens
This product declares Shellfish, Soy.
Declared on pack via Open Food Facts · updated 31 May 2025
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
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