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- Schokolade mit Süßungsmittel29%—
- Sweetener17.4%—
- E96517.4%—
- Cocoa butter5.8%—›
- Cocoa paste2.9%—
- Emulsifier1.4%—
- E3221.4%—
- Flavouring1.4%—
- Hydrolysiertes Weizeneiweiß16.6%—
- Resistentes Maltodextrin14.6%—
- Bulking agent11.7%—
- E120011.7%—
- Humectant10%—
- E42210%—
- Cocoa paste8.9%—
- Soy protein6.2%—›
- Rice protein3.1%—
- Pea protein1.5%—›
- Almond—›
- Soya oil—›
- Sweetener—
- E967—
- E965—
- Flavouring—
- Tapioca—
- Sea salt—›
- Emulsifier—
- E322—
- Salt—›
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Schokolade mit Süßungsmittel 29% (Süßungsmittel Maltit, Kakaobutter, Kakaomasse, Emulgator Lecithine, Aroma), hydrolysiertes Weizeneiweiß, resistentes Maltodextrin, Füllstoff Polydextrose, Feuchthaltemittel Glycerin, Kakaomasse, Sojaeiweiß, Reiseiweiß, Erbseneiweiß, gehackte Mandeln 3,1%, Sojaöl, Süßungsmittel: Xylit, Maltit; Aroma, Tapiokastärke, Meersalz, Emulgator Lecithine (Soja), Salz
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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