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Desserts · 0029839700196

Layers of cheesecake flavored and strawberry ice creams separated by a center layer of graham crunchies, topped with graham variegate, whipped icing with more graham crunchies., strawberry cheesecake

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Graham variegate52.4%No flag
  • Graham cracker crumb26.5%No flag
  • Wheat flour13.3%No flag›
  • Whole wheat6.6%No flag
  • Graham flour3.3%No flag
  • Sugar1.7%No flag›
  • Palm and palm kernel oil0.8%No flag
  • Molasses0.4%No flag›
  • Honey0.2%No flag›
  • Salt0.1%No flag›
  • E500ii0.1%No flag
  • Soya oil12.9%No flag›
  • Icing sugar6.5%No flag
  • Sugar3.2%No flag›
  • Corn starch3.2%No flag›
  • Coconut oil3.2%No flag›
  • Mono- and diglycerides · E4711.6%No flag
  • Soya lecithin0.8%No flag›
  • Salt0.8%No flag›
  • Milk23.8%No flag›
  • Graham crunch11.9%No flag
  • Sugar6%No flag›
  • Flour3%No flag›
  • Wheat flour1.5%No flag›
  • Wheat starch0.7%No flag›
  • Benzoyl peroxide · E9280.4%No flag
  • E341iii0.2%No flag
  • Calcium carbonate · E170i<0.1%No flag
  • Silicon dioxide · E551<0.1%No flag
  • Niacin · E375<0.1%No flag
  • Reduced iron<0.1%No flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • Coconut oil1.5%No flag›
  • Whole wheat flour0.7%No flag
  • Salt0.3%No flag›
  • Spice0.2%No flag›
  • Molasses0.1%No flag›
  • Caramel color · E150a<0.1%No flag
  • Sorbic acid · E200<0.1%No flag
  • E500ii<0.1%No flag
  • Natural flavouring<0.1%No flag
  • Cream6%No flag›
  • Whipped topping3%No flag
  • Water1.5%No flag›
  • Sugar0.7%No flag›
  • Hydrogenated palm kernel oil0.4%No flag›
  • Dextrose0.2%No flag›
  • Corn syrup<0.1%No flag›
  • Sodium caseinate<0.1%No flag›
  • Carbohydrate gum<0.1%No flag
  • Polysorbate 60 · E435<0.1%No flag
  • Artificial flavouringNo flag
  • SaltNo flag›
  • Soy protein isolateNo flag›
  • Polyglycerol esters of fatty acids · E475No flag
  • Mono- and diglycerides · E471No flag
  • Sodium citrateNo flag›
  • Soya lecithinNo flag›
  • Xanthan gum · E415No flag
  • Sugar1.5%No flag›
  • Skimmed milk0.7%No flag
  • Corn syrup0.4%No flag›
  • Cheesecake base0.2%No flag
  • Corn syrup<0.1%No flag›
  • Water<0.1%No flag›
  • Cream cheese<0.1%No flag
  • Pasteurized milk and cream<0.1%No flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • Carob bean gum · E410No flag
  • Guar gum · E412No flag
  • Modified corn starch<0.1%No flag›
  • Citric acid · E330No flag
  • Natural flavouringNo flag
  • Xanthan gum · E415No flag
  • SaltNo flag›
  • Lactic acid · E270No flag
  • Strawberry<0.1%No flag›
  • Whey protein<0.1%No flag›
  • High fructose corn syrup<0.1%No flag›
  • Guar gum · E412<0.1%No flag
  • Citric acid · E330No flag
  • Red beetrootNo flag›
  • ColourNo flag
  • Mono- and diglycerides · E471No flag
  • Natural flavouringNo flag
  • Xanthan gum · E415No flag
  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • Turmeric extract · E100No flag
  • ColourNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Graham variegate (graham cracker crumb [unbleached unenriched wheat flour, whole wheat/graham flour, sugar, palm and palm kernel oil, molasses, honey, salt, sodium bicarbonate], soybean oil, powdered sugar [sugar, cornstarch], coconut oil, mono and diglycerides, soy lecithin, salt), milk, graham crunch (sugar, enriched bleached flour [wheat flour, wheat starch, benzoyl peroxide, tricalcium phosphate, calcium carbonate, silicon dioxide, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], coconut oil, whole wheat flour, salt, spice, molasses, caramel color, sorbic acid, sodium bicarbonate, natural flavor), cream, whipped topping (water, sugar, hydrogenated palm kernel oil, dextrose, corn syrup, sodium caseinate, carbohydrate gum, polysorbate 60, artificial flavor, salt, soy protein isolate, polyglycerol esters of fatty acids, mono and diglycerides, sodium citrate, soy lecithin, xanthan gum), sugar, skim milk, corn syrup, cheesecake base (corn syrup, water, cream cheese [pasteurized milk and cream, cheese culture, salt, carob bean gum, guar gum], modified cornstarch, citric acid, natural flavor, xanthan gum, salt, lactic acid), strawberries, whey protein concentrate, high fructose corn syrup, guar gum, citric acid, red beet (color), mono and diglycerides, natural flavor, xanthan gum, carrageenan, annatto and turmeric extract (color).

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 5 not assessed

5 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

22 items

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