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Lays Cu gust de paprica. Paprika
LaysPlant Based Foods And Beverages · 5941000031944

Lays Cu gust de paprica. Paprika

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 6 May 2026

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Ingredients

  • Potatoes70.6%No flag›
  • Vegetable oils14.9%No flag›
  • Corn7.5%No flag›
  • Sunflower oil3.7%No flag›
  • Rapeseed oil3.7%No flag›
  • Mix of ingredients with paprika taste0.6%No flag
  • Sugar0.5%No flag›
  • Salt<0.1%No flag›
  • Paprika0.5%No flag›
  • Whey from milk0.3%No flag
  • Onion0.3%No flag›
  • Potassium chloride · E5080.3%No flag
  • Flavouring0.3%No flag
  • Garlic0.3%No flag›
  • Dye0.3%No flag›
  • Red bell pepper0.3%No flag›
  • Carob bean0.3%No flag›
  • Acidity correctors0.3%No flag
  • Citric acid · E3300.1%No flag
  • Malic acid · E2960.1%No flag
  • Smoke flavouring0.3%No flag
  • Packed in protective atmosphere0.3%No flag
  • Store in a cold0.3%No flag
  • Dry place away from frost and sunlight0.3%No flag
  • Best before10.3%No flag
  • See the date on the packaging10.3%No flag
Show original label text

potatoes, vegetable oils (corn, sunflower, rapeseed, in varying proportions), mix of ingredients with paprika taste (sugar, salt, biscuit contains wheat), paprika (0,5%) whey from milk, onion powder, potassium chloride, flavour, garlic powder, dye (red pepper extract), carob, acidity correctors (citric acid, malic acid), smoke flavour, packed in protective atmosphere, store in a cold, dry place away from frost and sunlight, best before: see the date on the packaging,

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 6 May 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

1 critical · 1 minor · 19 not assessed

19 of 21 ingredients not yet assessed · Show all
  3. 05Castor oil, polymd., oxidizedcommercial_presenceNot assessed
  5. 07Linseed oil, polymd., oxidizedcommercial_presenceNot assessed
  7. 09Fats and Glyceridic oils, vegetable, polymd., oxidizedBindercommercial_presenceNot assessed
  14. 16Chromium(3+) sodium 1-[(E)-(3,5-dinitro-2-oxidophenyl)diazenyl]-3-(phenylcarbamoyl)naphthalen-2-olate (1/1/2)commercial_presenceNot assessed
  16. 18Chromate(1-),bis(3-hydroxy-4-((2-hy-droxy-3,5-dinitro-phenyl)azo)- N-phenyl-2-naphthalene-carboxamidato(2-))-, hydrogencommercial_presenceNot assessed
  18. 20Ammonium bis[3-(hydroxy-kappaO)-4-{[2-(hydroxy-kappaO)-3,5-dinitrophenyl]diazenyl-kappaN~1~}-N-phenylnaphthalene-2-carboxamidato(2-)]chromate(1-)commercial_presenceNot assessed

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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