Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 25 Mar 2026
6 magadalenas fourrées à la confiture de fraise
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium propionate).
- Critical
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 25 Mar 2026
Ingredients
- Confiture de fraises remplissage6.3%No flag
- Pâte de fraise deNo flag
- ThickenerNo flag
- E440 · E440aNo flag
- E330No flag
- PreservativeNo flag
- E202No flag
- ColourNo flag
- ExtractNo flag
- FlavouringNo flag
- StabiliserNo flag
- E420No flag
- E422No flag
- E412No flag
- E415No flag
- Raising agentNo flag
- E450iNo flag
- E500iiNo flag
- PreservativeNo flag
- E281Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- E200No flag
- E330No flag
- Blé protéine végétaleNo flag
- EmulsifierNo flag
- E322 lécithine de sojaNo flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Farine de _blé_ et de _soja_, sucre, huile de tournesol, 17 % de confiture de fraises remplissage [pâte de fraise de 35 %, sucre, sirop de glucose, épaississant (E440), de l'acide (E330), conservateur (E202), colorant (extraits de plantes), arômes, stabilisants (E420, E422, E412, E415), sirop de glucose, agent de levage (E450i, E500ii), conservateurs (E281, E200), acide (E330), sel, amidon de maïs, _blé_ protéine végétale, huile végétale (noix de coco), émulsifiant (E322 lécithine de _soja_).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 20 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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