Declared allergens
This product declares Egg.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Le bon biscuit
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Spelt flour34%No flag
- Oat flakes22%No flag
- Sucre mi-blanc de canne11%No flag
- Dried fig2.8%No flag
- Coconut sugarNo flag
- Millet décortiquéNo flag
- Raising agentNo flag
- Carbonates de sodium · E500No flag
Show original label text
Farine de blé d'épeautre* 34% (origine France), flocons d'avoine* 22%, huile de colza*, sucre mi-blanc de canne*, blancs d'œufs*, figues* 7,4% (figues séchées, dextrose), sucre de coco", millet décortiqué*, miel* 1,1%, poudre à lever: carbonates de sodium. Ingrédients issus de l'agriculture biologique. Traces éventuelles de fruits à coques et de soja.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Colza OilLow concern
3 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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