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Le Choix Du CharcutierMeats And Their Products · 3346650200931

Fromage de tête persillé

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 18 Mar 2026

Ingredients

  • Tête de porc69%No flag
  • Water16.2%No flag
  • Pork gelatin7.4%No flag
  • Salt0.7%No flag
  • Onion0.7%No flag
  • Dextrose0.7%No flag
  • Pepper0.7%No flag
  • Nutmeg0.7%No flag
  • Garlic0.7%No flag
  • Parsley<0.1%No flag
  • Spice<0.1%No flag
  • Flavouring<0.1%No flag
  • Colour<0.1%No flag
  • E120<0.1%Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

  • E150d<0.1%Moderate

    Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).

  • Antioxidant<0.1%No flag
  • E316<0.1%No flag
  • Flavour enhancer<0.1%No flag
  • E621 conservateursNo flag
  • E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • E325<0.1%No flag
  • Acid<0.1%No flag
  • E330<0.1%No flag
  • Pork3.2%No flag
  • Monosodium glutamate (MSG) (E621)Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Show original label text

Tête de porc (69%), eau, gélatine de porc, sel, oignons cuits, dextrose, poivre, muscade, ail, persil (0,03%), épices, arômes, colorants E 120, E150d, antioxydant : E316, exhausteur de gout : E621 conservateurs . E250,E325, acidifiant : E330, porc origine France

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 13 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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