Declared allergens
This product declares Dairy, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Pâte à tartiner lait caramel beurre salé 100g
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Dairy
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Hazelnut paste30%No flag
- Vegetable fat15%No flag
- Grignon d'olives3.1%No flag
- Skimmed milk powder11%No flag
- Caramel aromatique au BEURRE SALÉ5%No flag
- Salted butter0.5%No flag
- Fat reduced cocoa powderNo flag
- EmulsifierNo flag
Show original label text
Sucre, pâte de NOISETTES 30%, graisses végétales (huiles : tournesol, grignon d'olives, carthame et beurre de cacao), LAIT écrémé en poudre 11%, caramel aromatique au BEURRE SALÉ et à la CRÈME 5% (sucre, sirop de glucose, BEURRE salé, CRÈME), cacao maigre en poudre, émulsifiant : lécithine de SOJA. Peut contenir des traces d'arachides, d'autres fruits à coque, d'œufs et de gluten.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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