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Pate de curry rouge
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 13 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Red chili pepper50%No flag
- Dont piment rouge frais équeuté à la main50%No flag
- France et l épices curry rouge poudre14.9%No flag
- Épies0.4%No flag
- Alcohol vinegar6.4%No flag
- Poivron rouges gingembre"3.2%No flag
- "Produit issu de l'agriculture biologiq0.4%No flag
Show original label text
Piment rouge* (dont piment rouge frais équeuté à la main) (France et l épices curry rouge poudre (14,9%) (dont paprika", coriandre", cumin, piment", épies (0,9%)) (NON UE), huile de tournesol", ail", oignon", vinaigre d'alcool, poivron rouges gingembre", citronnelle", jus de citron", citron vert". "Produit issu de l'agriculture biologiq
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- LemongrassHigh concern
- Sunflower OilLow concern
- GarlicLow concern
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
11 items
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