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L'escalope cordon bleu de dinde (x4)
Le GauloisMeats And Their Products · 3266980266622

L'escalope cordon bleu de dinde (x4)

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Carrageenan).

Food health
High
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 13 Mar 2026

Ingredients

  • Viande de filets de dinde traitée en salaison48%No flag
  • Viande de filets de dinde48%No flag
  • Water26%No flag
  • Wheat fiber13%No flag
  • Salt6.5%No flag
  • Wheat dextrose3.3%No flag
  • Yeast extract1.6%No flag
  • Natural flavouring0.8%No flag
  • Natural milk flavouring0.8%No flag
  • Breadcrumbs0.8%No flag
  • Water0.8%No flag
  • Wheat flourNo flag
  • YeastNo flag
  • SaltNo flag
  • SpiceNo flag
  • Jambon de dinde standard fuméNo flag
  • Turkey meatNo flag
  • WaterNo flag
  • Wheat fiberNo flag
  • DextroseNo flag
  • Wheat proteinNo flag
  • Natural flavouringNo flag
  • SaltNo flag
  • ExtractNo flag
  • ChardNo flag
  • Carrot extractNo flag
  • FermentsNo flag
  • Gelling agentNo flag
  • Carraghénanes · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • AntioxidantNo flag
  • Ascorbate de sodium · E301No flag
  • Melted emmental cheeseNo flag
  • EmmentalNo flag
  • CheeseNo flag
  • Milk proteinsNo flag
  • ButterNo flag
  • SaltNo flag
  • Emulsifying saltsNo flag
  • Citrates de sodium · E331No flag
  • Polyphosphates · E452Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Sunflower oilNo flag
Show original label text

Viande de filets de dinde traitée en salaison : 58% (viande de filets de dinde : 48%, eau, fibres de _blé_, sel, dextrose de blé, extrait de levure, arômes naturels (dont _lait_)), panure : 22% (eau, farine de _blé_, levure, sel, épices), jambon de dinde standard fumé : 10% (viande de dinde : 8%, eau, fibre de _blé_, dextrose, protéine de _blé_, arômes naturels, sel, extraits végétaux (bette, carotte), ferments, gélifiant : carraghénanes, antioxydant : ascorbate de sodium), emmental fondu : 10 % (_emmental_ : 5%, _fromages_, protéines de _lait_, _beurre_, sel, sels émulsifiants : citrates de sodium, polyphosphates). Huile de tournesol.

Alerts

Declared allergens

This product declares Celery, Dairy, Gluten.

Declared on pack via Open Food Facts · updated 13 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 12 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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