Declared allergens
This product declares Celery, Dairy, Gluten.
Declared on pack via Open Food Facts · updated 19 Mar 2026
L'escalope Cordon Bleu Dinde
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Polyphosphates).
- High
Allergens
- Celery
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Viande de filets de dinde traitée en salaison et reconstituée50%No flag
- Fourrée au jambon de dinde fumé25%No flag
- Melted emmental cheese12.5%No flag
- Panée et cuite6.3%No flag
- A la mise en œuvre3.1%No flag
- Viande de filets de dinde traitée en salaison3.1%No flag
- Viande de filets de dinde6.3%No flag
- Wheat fiberNo flag
- Wheat dextroseNo flag
- Natural flavouringNo flag
- Natural milk flavouringNo flag
- BreadcrumbsNo flag
- Jambon de dinde standard fuméNo flag
- Turkey meatNo flag
- Natural flavouringNo flag
- Dont CELERINo flag
- Wheat dextroseNo flag
- FermentsNo flag
- AntioxidantNo flag
- Ascorbate de sodium · E301No flag
- Melted emmental cheeseNo flag
- EmmentalNo flag
- Emulsifying saltsNo flag
- Citrates de sodium · E331No flag
- Polyphosphates) Huile de tournesolNo flag
- Polyphosphates (E452)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Viande de filets de dinde traitée en salaison et reconstituée, fourrée au jambon de dinde fumé et à l'emmental fondu, panée et cuite (A la mise en œuvre) : Viande de filets de dinde traitée en salaison : 58% (viande de filets de dinde : 48%, eau, fibres de BLE, sel, dextrose de blé, sucre, arômes naturels (dont LAIT)), panure : 22% (eau, farine de BLE, levure, sel, épices), jambon de dinde standard fumé : 10% (viande de dinde : 8%, eau, arômes naturels (dont CELERI), dextrose de blé, sel, ferments, antioxydant : ascorbate de sodium), emmental fondu : 10% (EMMENTAL : 5%, FROMAGES, protéines de LAIT, BEURRE, sel, sels émulsifiants : citrates de sodium, polyphosphates) Huile de tournesol.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
6 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
31 items
Your context
Recent scans
See allProducts you open appear here on this device.