Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 23 Mar 2026
L'Escalope Cordon Bleu Reblochon
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 23 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Ingrédients50%No flag
- À la mise en oeuvre25%No flag
- Chicken fillet25%No flag
- Chicken fillet49%No flag
- Wheat fiber0.3%No flag
- Breadcrumbs<0.1%No flag
- Jambon de dinde cuit standardNo flag
- Turkey meatNo flag
- Wheat fiberNo flag
- Natural flavouringNo flag
- ExtractNo flag
- FermentsNo flag
- Gelling agentNo flag
- Carraghénanes · E407No flag
- AntioxidantNo flag
- Ascorbate de sodium · E301No flag
- ReblochonNo flag
- ReblochonNo flag
- Modified potato starchNo flag
- Emulsifying saltsNo flag
- Citrates de sodium · E331No flag
- Gelling agentNo flag
- Carraghénanes · E407No flag
Show original label text
Ingrédients (à la mise en oeuvre) : Viande de filets de poulet traitée en salaison : 58% (viande de filets de poulet : 49%, eau, fibres de BLÉ, sel, dextrose ), panure : 22% (eau, farine de BLÉ, levure, sel, épices), jambon de dinde cuit standard : 10% (viande de dinde : 7%, eau, fibre de BLÉ, dextrose, sel, arôme naturel, extraits végétaux (bette, carotte), ferments, gélifiant : carraghénanes, antioxydant : ascorbate de sodium), REBLOCHON fondu : 10 % (REBLOCHON : 6%, BEURRE, eau, amidon modifié de pomme de terre, sel, sels émulsifiants : citrates de sodium, gélifiant : carraghénanes). Huile de tournesol.
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Alternatives
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
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