Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Ma Salade Duo
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Gésiers de volaille traités en salaison50%No flag
- Confits dans la graisse de canard50%No flag
- Gésiers de poulet et gésiers de dinde50%No flag
- FlavouringNo flag
- Wheat glucose syrupNo flag
- PreservativeNo flag
- Nitrite de sodium · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- AntioxidantNo flag
- Érythorbate de sodium · E316No flag
- Duck filletNo flag
- Duck filletNo flag
- Salt from guerandeNo flag
- Wheat dextroseNo flag
- Natural flavouringNo flag
- PreservativeNo flag
- Nitrite de sodium · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- AntioxidantNo flag
- Érythorbate de sodium · E316No flag
Show original label text
Gésiers de volaille traités en salaison, confits dans la graisse de canard (75%) : Gésiers de poulet et gésiers de dinde en proportions variables : 82,6%, graisse de canard : 6,6 %, sel, arômes, sirop de glucose de blé, conservateur : nitrite de sodium, antioxydant : érythorbate de sodium. Filet de canard fumé traité en salaison et cuit (25%) : Filet de canard origine France, sel, sel de Guérande : 1%, dextrose de blé, arômes naturels, conservateur : nitrite de sodium, antioxydant : érythorbate de sodium. 114 g de filet de canard mis en œuvre pour 100 g de produit fini. Peut contenir des traces éventuelles de blé - oeuf - fruits à coque - soja - lait.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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