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Rôti de chapon farci aux cèpes. Barquette poids fixe
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Ingredients
- Cuisse50%No flag
- Suprême désossés de chapon50%No flag
- Farce de volaille aux cèpesNo flag
- Turkey meatNo flag
- CèpesNo flag
- Poultry liverNo flag
- Mushroom flavouringNo flag
- Acétate de sodium · E262iNo flag
- AntioxidantNo flag
- Natural flavouringNo flag
- Barde de porcNo flag
- CepNo flag
- Chapelure de rizNo flag
- Garden peasNo flag
- Blue poppy seedNo flag
Show original label text
Cuisse, suprême désossés de chapon origine France en proportions variables : 66% minimum, farce de volaille aux cèpes : 24 % (viande de dinde : 13%, gras de porc, cèpes : 2,4%, eau, foies de volaille, sel, fécule de pomme de terre, arôme champignon, acidifiant : acétate de sodium, épices, antioxydant : acide ascorbique, arômes naturels), barde de porc : 8%, bolets réhydratés, laurier, décor (chapelure de riz et de maïs, épices, petits pois, graine de pavot bleu). Traces possibles de gluten, lait.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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