Declared allergens
This product declares Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 13 Mar 2026
steaks de soja le gaulois végétal
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 13 Mar 2026
Ingredients
- Ingrédients36.3%No flag
- À la mise en œuvre20.1%No flag
- Rehydrated soy protein16.3%No flag
- Rehydrated wheat protein2.1%No flag
- Powdered egg whiteNo flag
- Natural flavouringNo flag
- Soy fiberNo flag
- Barley malt extractNo flag
- Gelling agentNo flag
- Méthylcellulose · E461No flag
Show original label text
Ingrédients (à la mise en œuvre): Protéines de SOJA réhydratées : 49% (dont eau, huile de colza), eau, oignons, protéines de BLÉ réhydratées : 7% (dont eau), eau, blanc d'OEUF en poudre, arômes naturels, fibres de SOJA, sel, extrait de MALT (ORGE), gélifiant : méthylcellulose. Huile de tournesol. Peut contenir des traces de lait, de céleri et de moutarde
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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