Le MazetMeats And Their Products · 3230389809001

Salami Le Mazet Orig. Franz. Salami

Name: Salami Le Mazet Orig. Franz. Salami
Brand: Le Mazet

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).

Allergens

Declared on pack via Open Food Facts · updated 25 Mar 2026

Pork meat82.5%No flag
Salt2.5%No flag›
Lactose2.5%No flag›
Dextrose Zucker2.5%No flag
Spice2.5%No flag›
Preservative2.5%No flag
Kaliumnitrat · E2522.5%Moderate
Reducible to nitrite; nitrosamine precursor in cured meats.
Natriumnitrit · E2502.5%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Lactic ferments2.5%No flag

Show original label text

Schweinefleisch, Salz, Laktose, Dextrose Zucker, Gewürze, Konservierungsstoffe: Kaliumnitrat, Natriumnitrit, Starterkulturen.

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Contains additive of concern

Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 5 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

8 items